Understanding Baking: WITH Baker's Manual, 5r.ed
Understanding Baking: WITH Baker's Manual, 5r.ed. Joseph Amendola
- Author: Joseph Amendola
- Date: 21 Sep 2007
- Publisher: John Wiley and Sons Ltd
- Book Format: Hardback, ePub
- ISBN10: 0470178272
- ISBN13: 9780470178270
- Publication City/Country: New York, United States
- Imprint: John Wiley & Sons Inc
- Filename: understanding-baking-with-baker's-manual-5r.ed.pdf
- Dimension: 225x 284mm::4,960g
Book Details:
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